Archive for the ‘weight loss’ Category

soluble fiber and high cholesterol

Sunday, October 28th, 2007

cholesterol is a fatty substance used to produce cell membranes. It is used in manufacture of bile acids and estrogen. Cholesterol is measures as total cholesterol , LDL or bad cholesterol, HDL or good cholesterol. HDL helps lowering of total cholesterol levels by carrying cholesterol away from arteries to liver. a healthy cholesterol level is between 130 mg/DL – less than 199 mg/DL . LDL should be below 100 mg/DL and HDL should be above 40 mg/DL. Tryglycerides should be lower than 150 mg/DL. icreased body facts as measured by triglyceroides are also an increased risk factor.

role of soluble fiber: a commonly used laxative like metamucil ingredient – Blond Psyllium contains an active ingredient mucilage. it swells and forms a thick mass helpng it increase stool size. many clinical studies have tested blond Psylium in many forms. Cereals and snack bars may contain this solube fiber in different quantities. LDL cholesterol is found to have decrased by 5% in the group that has taken 7% – 10% grams of solube fiber. There are studies published by archives of internal medicine studying effectiveness of Psylium and comparing it with simvastatin.

for best results eat diet with soluble fiber than just low-fat diet.

Blond Psyllium can cause abdominal pain or constipation, diarrhea and other side effects. some people also may be allergic to it. .it may increase risk of low blood sugar when taken with diabetes medications. consult your doctor before taking these in any form such as metamucil or nutrition bars.

low carb food is not same as low calorie food

Monday, October 22nd, 2007

A low-carb diet like atkins does not always equal to a low calorie food. Many low-carb products are sold under the Atkins brand. If you replace low carbohydrate food  with high protein food  you may still have just as many calories.  There is no specific definition of “low-carbohydrate”.

Manufacturers may reduce carbs in food by changing the process or adding high protein foods – sometimes they substitute refined wheat flour with soy flour that has high soy protein content , or  wheat protein. They may add what bran or oat bran that has extra fiber content. they may add nuts which have healthy fats. They may also replace sugar with other substitutes such as sorbitol.

sometimes manufacturers may subtract the carbs from fiber and list effective carbs only. They claim that since fiber does not affect blood sugar they are allowed to discount the carbs from fiber.  you should clearly look at net impact carb calculations in detail to make sure you are not paying for similar item higher price because you think it is low carb.

 

Oats to lower cholesterol naturally

Sunday, October 21st, 2007

A whole oats diet high in soluble fiber and low in saturated fat may lower the risk of heart disease by reducing cholesterol. Cholesterol control is important component for any weight loss diet.

Although both oats and wheat contain fiber, wheat has more insoluble fiber compared to oats. Insoluble fiber helps prevent constipation, while soluble fiber helps lower cholesterol. There are two types of cholesterol – a good HDL cholesterol and a bad LDL cholesterol. LDL cholesterol contains small dense LDL cholesterol , one of the leading factors of a heart attack.

Bad cholesterol - LDL builds up in the inner walls of the arteries supplying blood to heart and brain. LDL forms plaque or a hard deposit that narrows the arteries and reduces flexibility, a condition known as atherosclerosis. Heart attack or stroke may result when a clot blocks arteries.

Oats contains soluble fiber that dissolves in water. A typical intake of 50 grams to 100 grams of whole oats a day can give 2.5 to 5 grams of soluble fiber.

Some common side effects of oat consumption are – bowel movement, flatulence and reduced absorption of cholesterol lowering drugs like Lipitor. You should always consult your doctor before starting oat diet to lower cholesterol if you are taking any medications.

Best way to loose Weight low-carb or low fat?

Tuesday, July 18th, 2006

Diet is only one approach to healthy weight loss. Exercise is another equally important component.

It appears that low-carb, high protein diets are not as popular as they once used to be. However researches are still interested in finding out if low carb diet is better than low fat diet ?. One of the recent studies published in Archives of internal medicine suggests that there may be benefits and disadvantages to both the choices

The study found that in short term low carb dieters lost more than low fat dieters , but the differences were not as significant after first year.

Even though low carb diet increased the HDL (good cholesterol), it also increased the LDL (bad cholesterol).

Study also found that even though more people were able to stick with low carb diet, after about an year – it was difficult for people to continue their diets.

So is their a best way to loose weight ? It depends on your nature, if you have the tenacity to continue with regular regimen of healthy eating and exercise and enjoy the process then you may be able to loose weight and also tone your body.

Get a good balance of good carbs – fruits, vegetables, beans and whole grains. Also get a good fats from olive oil and avocados. And don’t forget yoga poses or other form of exercise.